MenuCategories "Entrees"

Three corn tortillas with cheese, greound beff and chicken. served with rice, beans, lettuce, sour cream, pico de gallo and guacamole, top with red green and mole sauce.

Sautéed shrimp with white wine garlic sauce, served with rice, beans, lettuce and guacamole.

Sautéed shrimp with garlic, onions, pepper, olives, capers, roasted tomato sauce, served with rice, beans, lettuce and guacamole.

Grilled filet salmon finished with a touch of chimichurri sauce served with salad and sweet plantains

Filet red snapper with garlic sauce. Served with rice and beans

Poblano pepper stuffed with filet mignon, pork, and fruit. Garnished with port wine pecan, goat cheese sauce and topped with fresh pomegranates, served with rice and black beans.

Grilled hanger steak, cheese enchilada with tomato sauce, garnished with cactus pico de gallo, served with black beans, lettuce and guacamole.

Chicken with onions, peppers, tomato, zucchini, & mushroom. Served with rice, beans, tortillas, guacamole & sour cream.

Grilled chicken, marinated with axiote, served with rice, cactus salad, and plantains

Two corn tortillas filled with any choice of cheese, vegetables, chicken or ground beef, topped with salsa, melted cheese served with rice, beans, lettuce, sour cream, and guacamole. If you wish to have a mix order of enchiladas please let us know on special instructions below.