Riviera Maya Mexican Cuisine Online Ordering Menu

Scrambled eggs with fresh tomato, jalapeño, and onions served with rice, beans, lettuce, and guacamole.

Scrambled eggs with home-made Mexican sausage. Served with rice, beans, lettuce, and guacamole.

Two eggs sunny side up on a bed of corn tortilla topped with spicy ranchera salsa & queso fresco. Served with rice and beans.

Two burritos rolled with eggs, onions, peppers, cilantro, and light chipotle sauce. Served with rice and salad.

Two corn tortillas rolled with eggs and cactus, topped with huajillo sauce, cheese, and sour cream. Served with rice, beans, lettuce, and guacamole.

Crispy corn tortilla with salsa, cheese, sour cream, eggs, lettuce, beans, guacamole, onions, and cilantro.

Crispy corn tortillas roll with chicken and garnished with beans, lettuce, guacamole, pico de gallo, sour cream, cheese, radish, and salsa.

Corn chips with beans, chicken, ground beef, cheese, sour cream, pico de gallo, lettuce, guacamole, and pickled jalapeño.

Sautéed chicken and sausage with onions, peppers, tomato, and chipotle sauce. Served with rice and beans.

Beef burrito, crispy chicken taco, and a corn cheese quesadilla. Served with rice, lettuce, guacamole, pico de gallo, and sour cream.

Seafood soup with clams, mussels, calamari, shrimp, and vegetables.

Three tacos with red snapper, salsa, pico de gallo, radish, and lime.

Crispy corn tortillas rolled with chicken garnished with beans, cheese, pico de gallo, guacamole, lettuce, and sour cream.

Shrimp and red snapper cocktail with lettuce, cucumbers, carrots, plantains, and bread.

Three corn tortillas filled with cheese, shredded beef, onions, cilantro, lime, salsa, and birria broth.

Crispy ground beef taco, chicken mole quesadilla, and pork burrito; served with rice, beans, pico de gallo, sour cream, guacamole, and lettuce.

Poblano pepper stuffed with filet-mignon, pork, and fruits; finished with a port wine-almonds-cream cheese sauce. Garnished with fresh pomegranate; accompanied with rice and beans.

Sautéed shrimp and mussels with onions, jalapeño pepper, olives, cilantro, and roasted tomato. Served with rice and plantains.

Grilled pork chops with sautéed onions, peppers, cilantro, cactus, and tomato sauce. Served with rice and beans.

Grilled chicken with sautéed mushrooms with tequila, garlic, and cream sauce. Served with rice, plantains, and zucchini.

Marinated red snapper and shrimp with olive oil, vinegar, cilantro, and lime juice.

3 corn tortillas stuffed and topped with queso fresco, sour cream, tomatillo sauce, avocado, and radish.

Served with crispy tortilla, cheese, and cactus.

Crispy flour tortilla bowl with ground beef, avocado, onions, peppers, tomatoes, corn, beans, radish, shredded cheese, and olives.

Grilled chicken breast with lettuce, tomatoes, olives, peppers, onions, and avocado.

Spinach with tomato, cheese, olive, orange, pecans, apple, and mango.

Ordre of 3 corn tortillas with choice of meat. Garnished with cilantro, onions, hot sauce, scallions, radish, and lemon.

Cheese, ground beef, or chicken. Served with rice, beans, lettuce, and guacamole.

2 flour tortillas with either cheese, vegetables, ground beef, or chicken. Served with rice, beans, lettuce, sour cream, and guacamole.

2 corn tortillas with either cheese, vegetables, ground beef, or chicken. Topped with salsa and melted cheese. Served with rice, beans, lettuce, sour cream, and guacamole.

2 fried flour tortillas rolled with either shredded chicken or beef. Served with rice, beans, guacamole, and sour cream.

Large flour tortilla with choice of steak, chicken, or shrimp rolled with beans, rice, guacamole, cheese, sour cream, lettuce, salsa, and pico de gallo.

Grilled chicken marinated with axiote and served with rice, cactus salad, and plantains.

Chicken with mole sauce. Served with rice, cactus salad, and plantains

Protein with onions, peppers, tomato, zucchini, and mushroom. Served with rice, beans, tortillas, guacamole, and sour cream.

Grilled skirt steak with cilantro, garlic, lemon juice, and olive oil. Served with rice, plantains, lettuce, and guacamole.

Grilled hanger steak with cheese enchilada garnished with pico de gallo. Served with beans, lettuce, and guacamole.

Grilled pork chops with sautéed onions, jalapeños, pepper, and cilantro in tomato sauce. Served with rice, beans, lettuce, and guacamole.

Pork burrito, hard shell ground beef taco, and a chicken mole quesadilla served with rice, beans, lettuce, guacamole, pico de gallo, and sour cream.

2 flour tortillas with sautéed skirt steak, onions, peppers, and cilantro in chipotle sauce. Served with rice and beans.

Red snapper filet with garlic sauce. Served with rice and beans.

Grilled filet salmon finished with a touch of chimichurri sauce. Served with salad and sweet plantains.

Sautéed shrimp with garlic, onions, peppers, olives, capers, and roasted tomato sauce. Served with rice, beans, lettuce, and guacamole.

Sautéed shrimp in a white wine garlic sauce. Served with rice, beans, lettuce, and guacamole.

Served with beans, avocado, pickled jalapeños, Oaxaca cheese, onions, tomato, lettuce, and mayo. Choice of meat.

Homemade beef patty, cheese, pickled jalapeño, lettuce, tomato, guacamole, and chipotle mayo with fries.

Homemade beef patty, cheese, lettuce, pineapple, bacon, onions, tomato, and chipotle mayo with fries.

Choice of flavor.

Assorted flavors.

Choice of flavor.